Confezionati Singolarmente

Nocciola tostata ricoperta da cioccolato fondente e bianco e da un sottile strato di zucchero.

Nocciola tostata ricoperta da cioccolato fondente e bianco e da un sottile strato di zucchero.

Toasted almond in dark and white chocolate in a thin layer of sugar.

From Maxtris Maestri Confettieri selection, a classic Spanish Peeled Almond caliber 40 in a thin layer of sugar, individually packed.

From Maxtris Maestri Confettieri selection, a classic Spanish Peeled Almond caliber 40 in a thin layer of sugar, individually packed.

Toasted almond in milk or dark or white different tastes flavored chocolate (classic, cherry, orange, lemon, coconut, strawberry, green apple, milk, nut, noir) in a thin layer of sugar.

Nocciola tostata ricoperta da cioccolato fondente e bianco e da un sottile strato di zucchero.

Cuore morbido al cioccolato bianco ricoperto da cioccolato al latte e da un sottile strato di zucchero.

Toasted almond dragees in dark and white chocolate in a thin layer of sugar.

From Maxtris Maestri Confettieri selection, a classic Spanish Peeled Almond caliber 40 in a thin layer of sugar, individually packed.

Toasted almond covered with mix chocolate in a thin layer of sugar.

From Maxtris Maestri Confettieri selection, a classic Spanish Peeled Almond caliber 40 in a thin layer of sugar, individually packed.

Toasted and salted almond dragees in white vanilla flavored chocolate, with meringues granules and essential oil lemon.

Toasted almond dragees in dark and white chocolate in a thin layer of sugar.

Toasted almond in soft milk and hazelnut chocolate and a thin layer of sugar.

Toasted almond in soft milk and hazelnut chocolate and a thin layer of sugar.