Confetti

Toasted hazelnuts in different tastes flavoured chocolate (caramel, white chocolate, milk chocolate and gianduia milk chocolate) in a thin layer of sugar.

Toasted almonds in white cream and white cherry flavored chocolate in a thin layer of sugar.

Avola almond dragees caliber 40, in a thin layer of sugar.

Cereal in milk chocolate, in a thin layer of sugar.

Confetti con mandorla tostata ricoperta di cioccolato bianco e fondente ai gusti assortiti (cocco, cannolo siciliano, tiramisù, delizia al limone).

Toasted almond dragees in milk chocolate and milk chocolate with gianduja nut, in a thin layer of sugar.

Toasted almonds dragees with white chocolate gin tonic flavored.

Fine peeled Sicilian Almond caliber 37, covered with thin layer of sugar.

Toasted and salted almond dragees in white vanilla flavored chocolate, with meringues granules and essential oil lemon.

Mandorla tostata ricoperta da cioccolati e gusti assortiti e da un sottile strato di zucchero.

Toasted almond dragees in white chocolate spritz flavored, in a thin layer of sugar.

White chocolate dragees chantilly cream and strawberry flavored.

Cereal in milk chocolate, in a thin layer of sugar.

Toasted almond dragees in white chocolate in assorted flavors (lemon, pistachio, ricotta and pear, cassata siciliana), in a thin layer of sugar.

Pistachio in white chocolate, in a thin layer of sugar.

White, dark, milk chocolate and gianduja different tastes flavoured chocolate (chantilly cream, cremino, chocostè, and raspberiies yogurt), in a thin layer of sugar.