Sort by:
Les Noisettes Sfumate Rosa
Toasted hazelnuts in different tastes flavoured chocolate (caramel, white chocolate, milk chocolate and gianduia milk chocolate) in a thin layer of sugar.
Maxtris Sbagliato al Tiramisù
Toasted almond dragees in white and dark chocolate, with ground roasted coffee.
Maxtris Caffè Espresso Napoletano
Toasted almond in dark coffee flavored chocolate in a thin layer of sugar.
Enzo Miccio Nuance Nude
Da Enzo Miccio arriva una collezione esclusiva dai colori pastello molto eleganti e delicati.L'Enzo Miccio Nuance Nude è costituito da una mandorla tostata ricoperta da cioccolato bianco al gusto di Tiramisù e da...
Maxtris la Sicilianità
Toasted almond dragees in white or dark different tastes flavored chocolate (cannolo siciliano, cassata siciliana, pistachio, orange, lemon), in a thin layer of sugar.
Maxtris Sfumati Avorio
€22,90
Toasted almond dragees with white chocolate in assorted flavors (orange, peach, baba with cream, stracciatella), in a thin layer of sugar.
Maxtris Ricotta Pera e Cioccolato
Toasted almond dragees in white and dark ricotta and pear cake flavored chocolate, in a thin layer of sugar.
Vassoio Mix Frutta Bianco
€15,90
Mandorla tostata ricoperta da cioccolato bianco ai gusti assortiti di frutta (amarena, fragola, banana, arancia, cocco, limone e mela verde) e da un sottile strato di zucchero.
Maxtris Sbagliato al Pistacchio
Toasted almond dragees in white and milk chocolate, with chopped pistachio nuts, in a thin layer of sugar.
Les Noisettes Nuance Salvia
Toasted hazelnuts in dark and white chocolate in a thin layer of sugar.
Maxtris Frutta Celeste
Toasted almond dragees in white mix fruit flavored chocolate (cherry, strawberry, banana, orange, coconut, lemon, green apple), in a thin layer of sugar.
Maxtris Sfumati Giallo
€22,90
Toasted almond dragees in white or milk chocolate in assorted flavors (english soup, sfogliatella, amaretto, nougat), in a thin layer of sugar.
Bon Bon Cream Caramello
Soft heart of milk caramel flavored chocolate with milk chocolate in a thin layer of sugar.